It’s sweet, It’s fluffy, It’s delicious
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Beef Lasagne
Unit: 1500 g$32.50A truly amazing dish with layers of al’dente pasta and a rich ragu made of Harvey beef and ripe tomatoes. Smothered in mozzarella and a basil pesto.
Weight: 1500 g
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Beef Lasagne 500g
Unit: 500 g$16.50A truly amazing dish with layers of al’dente pasta and a rich ragu made of Harvey beef and ripe tomatoes. Smothered in mozzarella and a basil pesto.
Weight: 1500 g
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Beef Tortellini Bolognese 1200g
Unit: 1500 g$32.50One of the most difficult pastas to make but sure is worth it. These pillows of delicious pasta are filled with pork and tossed in rich beef bolognaise ragu
Weight: 500 g
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Beef Tortellini Bolognese 500g
Unit: 500 g$16.50One of the most difficult pastas to make but sure is worth it. These pillows of delicious pasta are filled with pork and tossed in rich beef bolognaise ragu
Weight: 500 g
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Cottage Pie
Unit: 1500 g$32.50This 18th century dish has stood the test of time, with ground harvey beef casserolled for hours, then topped with buttery whipped mash potato.
Weight: 1500 g
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Italian Veal Meatballs
Unit: 1200 g$32.50A traditional veal meatball recipe topped with cheese. These meatballs will satisfy your Italian cravings like no other.
Weight: 500 g
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Italian Veal Meatballs 500g
Unit: 500 g$16.50A traditional veal meatball recipe topped with cheese. These meatballs will satisfy your Italian cravings like no other.
Weight: 500 g
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Spinach & Ricotta Cannelloni
Unit: 1500 g$32.50These conduits of pasta house a creamy and delicious concoction of ricotta and spinach filling. Served with a tomatoey Napoletana sauce.
Weight: 500 g
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Spinach & Ricotta Cannelloni 500g
Unit: 500 g$16.50These conduits of pasta house a creamy and delicious concoction of ricotta and spinach filling. Served with a tomatoey Napoletana sauce.
Weight: 500 g
