Showing all 6 results

  • Black Forest

    A chocolate sponge, sweetened whipped cream and cherries in unison to create a flavour explosion. A classic marriage of flavours that is present all around the world, now with our twist on it. Finished off with cream on the outside, cherries and chocolate shavings on the outside.

    Weight: 1200 g

    $49.00
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  • Carrot Cake

    Unit: g

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    Weight: 690 g

    $16.00
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  • Citrus Meringue

    A classic, sweet lemon meringue in a short tart shell with a tad of rose water for flavour and colour. A classic combination of sweetness from the meringue and neutrality from the tart shell creates the perfect flavour.

    Weight: 1320 g

    $49.00
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  • Macarons

    Impress friends and family by making your own batch of delicious French macarons at home.

    Weight: 800 g

    $3.00
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  • Opera Cake

    Vanilla sponge soaked in coffee layered with coffee cream and chocolate cream. A cake that originates in France with thin and delicate layers of each of those flavours previously mentioned.

    Weight: 200 g

    $5.95
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  • Red Velvet

    The Red Velvet cake is a world-renowned cake comprising of a cocoa sponge dyed red and light cream cheese to create yet another unique flavour that can only be described as red velvet. Layers of sponge and cream on top of each other covered in a flavoured gelatine and then red velvet cake crumbs on top of that to create a velvety look to reflect the name of the cake. Topped off with dollops of cream, micro sponge, chocolate spirals and meringues to finish it off

    Weight: 200 g

    $5.95
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